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Topical Currents

What’s with the explosion of new restaurants in South Florida?

http://www.dinnerinminutes.com/

05/30/13 - Syndicated food columnist Linda Gassenheimer, Special wine correspondent Fred Tasker and WLRN hosts Joseph Cooper and Bonnie Berman interview Victoria Pesce Elliott, Miami Herald restaurant reviewer. What’s with the explosion of new restaurants in South Florida?  What’s new on the restaurant scene here in Miami and South Florida.  In the second half of Topical Currents,  Thursday  at 1:30pm on WLRN-HD1 rebroadcast at 7:30pm on WLRN-HD2 and audio on-demand after the live program. 

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WLRN Radio's Joseph Cooper says producing and hosting Topical Currents is the most rewarding experience of his long radio career, which began at the University of Missouri School of Journalism in the 1970s.