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Topical Currents

Linda Gassenheimer Celebrates National Paella Day

03/27/14 - Syndicated food columnist Linda Gassenheimer, Special wine correspondent Fred Tasker and WLRN hosts Joseph Cooper and Bonnie Berman interview Jorge Saury, sous chef and spokesperson at Carmen and Lola, Spanish Gourmet Food Company and Caterer. Thursday is national paella day. It’s paella 101 on today's Food and Dining Thursday beginning at 1:30 on Topical Currents.  
 

 
~~Dinner in Minutes~~
 
Catalonian Paella

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WLRN Radio's Joseph Cooper says producing and hosting Topical Currents is the most rewarding experience of his long radio career, which began at the University of Missouri School of Journalism in the 1970s.