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Horseradish

Fire in the hole!

JAVA’S SHRIMP COCKTAIL SAUCE

Janet Van Aken © 2005

Yield: 1 2/3 – 1 ¾ Cups

1 ½ Cups Heinz Ketchup

5 Tablespoons of prepared horseradish, (or more as desired)

1 Tablespoon lemon juice (or more as desired)

1 ½ teaspoons Pick-a-Peppa sauce

Mix all together and refrigerate.

8.1.07

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Norman Van Aken has been described as legendary, visionary and a trailblazer. He is known as “the founding father of New World Cuisine,” a celebration of Latin, Caribbean, Asian, African and American flavors. He is also known internationally for introducing the concept of “Fusion” to the culinary world.