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Topical Currents

Josh Schonwald, author of The Taste of Tomorrow: Dispatches from the Future of Food

By Joseph Cooper
Published November 29, 2012 at 1:30 PM EST
http://www.thetasteoftomorrow.com/

Syndicated food columnist Linda Gassenheimer, Special wine correspondent Fred Tasker and WLRN hosts Joseph Cooper and Bonnie Berman interview Josh Schonwald, author of The Taste of Tomorrow:  Dispatches from the Future of Food.  What will we be eating, say, in 2035: test tube meat, stem cell burgers, blue bananas? 

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Topical Currents RadiofoodLinda GassenheimerJosh SchonwaldFuture of Food
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Joseph Cooper
WLRN Radio's Joseph Cooper says producing and hosting Topical Currents is the most rewarding experience of his long radio career, which began at the University of Missouri School of Journalism in the 1970s.
See stories by Joseph Cooper